Our Menu

Our classic is back! Shaved steak with sauteed green peppers, onions, mushrooms, provolone cheese, shredded mozzarella cheese, and mayo on house crostini made from local baguettes

Wonton taco shell topped with seared rare tuna, house Asian slaw, and wasabi crème

Seasoned smoked salmon, red onions, cucumbers, tomatoes, capers, warm naan bread and dill cream cheese. Gluten free upon request

8 tender jumbo shrimp cooked in a flavorful broth of lemon, bay leaf, and spices and served with our house cocktail sauce

Tempura battered and panko coated dill pickle chips fried golden brown and served with our zesty Tavern Aioli

Tender shrimp coated in a blend of panko and shaved coconut, fried golden brown and served with our house orange glaze

Tender chicken breast chunks house cut, marinated in spices and buttermilk, breaded, and ried to perfection. Tossed in your choice of Forbes signature sauces: mild or hot Buffalo, BBQ, Carolina Mustard, General Tso’s or Tavern Jamaican Jerk dry rub. Served with your choice of house blue cheese or buttermilk ranch

6 or 12 twice cooked jumbo wings tossed in your choice of Forbes signatures sauces: hot or mild Buffalo, BBQ, Carolina Mustard, General Tso’s or Tavern Jamaican Jerk dry rub. Served with your choice of house blue cheese or buttermilk ranch for dipping

House corned beef sliced thin and served on butter toasted marble rye with melted Swiss cheese, sauerkraut, and Thousand Island dressing. Or make it a Rachel with turkey and house coleslaw!

Turkey, bacon, lettuce, tomato, and roasted garlic aioli on butter-toasted Texas toast

Season smoked salmon, bacon, lettuce, tomato, and roasted garlic aioli on Texas toast

Your choice of a thinly cut cutlet or grilled chicken breast on a toasted potato bun with lettuce, tomato, onion, and pickle. Served with your choice of sauces, cheese, and toppings. Gluten free upon request

Our 6oz Angus beef burger grilled to desired temperature on a toasted potato bun with lettuce, tomato, onion, and pickle. Served with your choice of cheese and toppings. Gluten free upon request

Black bean burger made with caramelized onions, red peppers, cilantro, and gluten free bread crumbs. Topped with lettuce, tomato, avocado, and served on a potato bun. Gluten free upon request

Our take on a classic. Char-grilled Angus beef burger on butter-toasted Texas toast with caramelized onions, bacon, American cheese, and Tavern aioli. Gluten free upon request

Grilled chicken breast topped with melted fresh mozzarella cheese, pesto, and diced tomatoes. Finished with a balsamic glaze drizzle and served with chef veg and starch

Maine lobster blended with ricotta and mozzarella cheese and leeks, and wrapped in black-striped squid-ink and egg ravioli. Topped with our house sherry cream sauce

Tender hanger steak topped with a house rosemary red wine reduction and served with chef veg and chef starch

3 flour tortillas filled with house slaw including pickled onions, tomatoes, jalapeños, and cabbage with our coconut shrimp fried golden brown. Topped with avocado slices and house sweet chili sauce, and served with French fries

Grilled salmon filet topped with house mango salsa and served with chef veg and chef starch.

Grilled chicken breast topped with melted fresh mozzarella cheese, pesto, and diced tomatoes. Finished with a balsamic glaze drizzle and served with chef veg and starch

Breaded chicken cutlet or breaded eggplant topped with mozzarella cheese and house Pomodoro sauce on a bed of linguini and garnished with fresh basil. Gluten-free upon request. Add garlic bread for $3

House beer-battered haddock filet fried golden brown and served with French fries, house-made tartar sauce and house coleslaw

A Tavern favorite. Your choice of ahi tuna, salmon, jumbo shrimp, grilled chicken, or tofu with jasmine rice, edamame, shredded carrots, cucumbers, avocado, soy sauce, and a drizzle of house sriracha mayo. Garnished with sesame seeds. Gluten free, vegetarian, vegan upon request

Ketchup and mustard based pizza topped with shredded mozzarella cheese, American cheese, seasoned ground beef, bacon, onions, pickles and garnished with a drizzle of Thousand Island dressing

Tomato-based and topped with shredded mozzarella cheese, ricotta cheese, caramelized onions, and sausage

BBQ sauce based pizza topped with BBQ chicken tenders, red onions, bacon, shredded mozzarella cheese and garnished with a drizzle of ranch

Tomato-based and topped with shredded mozzarella cheese, ricotta, caramelized onions, and breaded eggplant

Flavored oil based pizza topped with fresh mozzarella slices, prosciutto, arugula and balsamic glaze drizzle

Tomato sauce, fresh mozzarella slices and garnished with basil

Tomato sauce with shredded mozzarella cheese and pepperoni

Tomato sauce with shredded mozzarella cheese

Blend of mixed greens, carrots, red onion, black olives, cucumbers, and cherry tomatoes. Topped with house crispy shallots and your choice of dressing. Gluten free upon request

Romaine lettuce with croutons tossed in Caesar dressing and topped with shaved Romano cheese. Gluten free upon request

Iceberg lettuce topped with blue cheese crumbles, bacon, candies walnuts, and house blue cheese dressing

Garden or Caesar